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Green Curry Paste
225g
No match found yet
| Date | Price (AUD) | Woolworths | Coles | Aldi |
|---|---|---|---|---|
| 2026-07-05 | 3.20 | — | 3.20 | — |
| 2026-07-06 | 3.20 | — | 3.20 | — |
| 2026-07-07 | 3.20 | — | 3.20 | — |
| 2026-07-08 | 3.20 | — | 3.20 | — |
| 2026-07-09 | 3.20 | — | 3.20 | — |
| 2026-07-10 | 3.20 | — | 3.20 | — |
| 2026-07-11 | 3.20 | — | 3.20 | — |
| 2026-07-12 | 3.20 | — | 3.20 | — |
| 2026-07-13 | 3.20 | — | 3.20 | — |
| 2026-07-14 | 3.20 | — | 3.20 | — |
| 2026-07-15 | 4.00 | — | 4.00 | — |
| 2026-07-16 | 4.00 | — | 4.00 | — |
| 2026-07-17 | 4.00 | — | 4.00 | — |
| 2026-07-18 | 4.00 | — | 4.00 | — |
| 2026-07-19 | 4.00 | — | 4.00 | — |
| 2026-07-20 | 4.00 | — | 4.00 | — |
| 2026-07-21 | 4.00 | — | 4.00 | — |
| 2026-07-22 | 4.00 | — | 4.00 | — |
| 2026-07-23 | 4.00 | — | 4.00 | — |
| 2026-07-24 | 4.00 | — | 4.00 | — |
What we noticed
Still building price history — Coles. Still building price history — we have 77 observed days in the last 90 (need denser coverage before classifying this promotion). How we classify specials
Based on ShopHop’s observed price history. Informational only — not a legal finding. Australian law uses a “reasonable period” test (ACCC v Coles [2026] FCA 598); ShopHop’s day-count tiers are our own analytical method.
| 2026-07-25 | 4.00 | — | 4.00 | — |
| 2026-07-26 | 4.00 | — | 4.00 | — |
| 2026-07-27 | 4.00 | — | 4.00 | — |
| 2026-07-28 | 4.00 | — | 4.00 | — |
| 2026-07-29 | 4.00 | — | 4.00 | — |
| 2026-07-30 | 4.00 | — | 4.00 | — |
| 2026-07-31 | 4.00 | — | 4.00 | — |
| 2026-08-01 | 4.00 | — | 4.00 | — |
| 2026-08-02 | 4.00 | — | 4.00 | — |
| 2026-08-03 | 4.00 | — | 4.00 | — |
Latest in this window: $4.00
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Ingredients
Fresh chilli, garlic, fully refined soybean oil, fingerroot, shallot, salt, lemongrass, sugar, sweet basil, kaffir lime, spices, galangal, fresh coriander, acidity regulator (330).
Allergens
Allergen information not provided yet.
Storage instructions
Store in a cool, dry place. Once opened, keep refrigerated.
Directions
Cooking Directions (Serves 6): 1. In a pot, bring 200 ml of coconut milk to a boil. Add half a jar (113 g) of Maesri Green Curry Paste and stir until it returns to a boil.2. Add 500 g of chicken or your preferred meat. Stir until the meat is fully cooked. Then, add 500 ml of coconut milk and bring to a boil.3. Add 250 g of eggplants, 5 torn kaffir lime leaves, and 1—3 tablespoons of fish sauce (optional).4. Garnish with sweet basil leaves and freshly sliced chili. Serving Suggestion: Best enjoyed with rice, noodles, pasta, or paratha. Usage Tips: Always use a clean, dry spoon. Reseal the jar tightly after use.
Nutrition information
Nutrition information is still being collected for this product.
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