Abbott's Bakery Light Rye Bread Sandwich Slice Loaf
Abbott's Bakery · PROPRIETARY BAKERY · 680g
Woolworths$5.30$0.78/100G
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Lowest ever across all retailers: $5.25 at coles
Description
Abbott's Bakery Light Rye Bread Sandwich Slice Loaf gives a lighter take on traditional rye. This loaf delivers the perfect balance. We blend rye flour and rye meal with a dash of malted roasted barley flour to create a mild, light smoky flavour that’s easy to enjoy every day. Soft, sliced and ideal for sandwiches, it’s the rye bread you’ve been waiting for. Made with Australian wheat, this bread loaf is a source of fibre with 6.7 g of protein per serving, and contains no artificial colours, flavours or preservatives. The bag is made with 30% recycled plastic, so your favourite rye loaf works harder for you and the planet. Key Features
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Ingredients
Wheat Flour, Water, Rye Flour (11%), Rye Meal (5%), Baker's Yeast, Vinegar, Wheat Gluten, Iodised Salt, Canola Oil, Fermented Wheat Flour, Soy Flour, Barley Malt Flour (0.5%), Vegetable Emulsifiers (481, 472e), Vitamins (Thiamin, Folic Acid), Processing Aid (Wheat).
Contains
Gluten, Soy, Wheat
May Contain
Sesame
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Nutrition Information
Serving size: 76.0 G · 9.0 serves per pack
| Nutrient | Per serve | Per 100g |
|---|---|---|
| Energy | 775.0 kJ | 1020.0 kJ |
| Protein | 6.7 g | 8.8 g |
| Fat (total) | 1.7 g | 2.2 g |
| — Saturated fat | 0.5 g | 0.6 g |
| Carbohydrate | 33.6 g | 44.2 g |
| — Sugars | 1.8 g | 2.4 g |
| Dietary fibre | 3.2 g | 4.2 g |
| Sodium | 288.0 mg | 379.0 mg |
Storage Instructions
To keep your Abbott’s Bakery loaf fresh, store in a cool, dry place away from direct sunlight. Enjoy this loaf fresh or freeze and store it for up to 4 months at or below -15C. On thawing, best consumed immediately.
