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Betty Crocker · COOKING NEEDS · 540g
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Last checked 10d ago
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Gluten free chocolate cake mix with chocolate flavoured frosting. Cake Mix (78%): Rice Flour, Sugar, Potato Starch, Fat-Reduced Cocoa Powder (6%), Vegetable Oil, Raising Agents (Sodium Bicarbonate, Sodium Acid Pyrophosphate), Maize Starch, Salt, Thickener (Xanthan Gum). Frosting (22%): Sugar, Vegetable Oil, Water, Invert Sugar Syrup, Fat-Reduced Cocoa Powder (5%), Emulsifiers (Mono- And Diglycerides of Fatty Acids, Polysorbate 60, Sodium Stearoyl Lactylate), Salt, Preservative (Potassium Sorbate), Flavour, Mineral Salt (Sodium Acid Pyrophospate), Food Acid (Citric Acid).
Egg, Milk, Soy
Serving size: 45.0 G · 12.0 serves per pack
| Nutrient | Per serve | Per 100g |
|---|---|---|
| Energy | 724.0 kJ | 1610.0 kJ |
| Protein | 1.5 g | 3.3 g |
| Fat (total) | 3.4 g | 7.6 g |
| — Saturated fat | 1.8 g | 4.0 g |
| Carbohydrate | 33.2 g | 73.7 g |
| — Sugars | 18.6 g | 41.2 g |
| Dietary fibre | 1.0 g | 2.3 g |
| Sodium | 395.0 mg | 877.0 mg |
Store in a cool, dry place.
Aldi
Not stocked
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