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Betty Crocker · Pantry · 540g
Last checked yesterday
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Gluten free chocolate cake mix with chocolate flavoured frosting. Cake Mix (78%): Rice Flour, Sugar, Potato Starch, Fat-Reduced Cocoa Powder (6%), Vegetable Oil, Raising Agents (Sodium Bicarbonate, Sodium Acid Pyrophosphate), Maize Starch, Salt, Thickener (Xanthan Gum). Frosting (22%): Sugar, Vegetable Oil, Water, Invert Sugar Syrup, Fat-Reduced Cocoa Powder (5%), Emulsifiers (Mono- And Diglycerides of Fatty Acids, Polysorbate 60, Sodium Stearoyl Lactylate), Salt, Preservative (Potassium Sorbate), Flavour, Mineral Salt (Sodium Acid Pyrophospate), Food Acid (Citric Acid).
Egg, Milk, Soy
Nutrition information is still being collected for this product.
Store in a cool, dry place.
To open pull tab across top. Find more great baking ideas on www.bettycrocker.com.au and on Instagram @ bettycrockeraustralia.
Aldi
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