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Abbott's Bakery Lower Carb White Loaf 600g at Woolworths vs Coles
Yes, Woolworths stocks Abbott's Bakery Lower Carb White Loaf 600g: $6.00 today ($1.00/100g). Also at Coles $6.00. Prices checked 5 Nov.
600g
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Today’s Price31 days tracked
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Abbott's Bakery Lower Carb White Loaf price summary
Same price at Coles and Woolworths ($6.00). 90-day low $5.20, high $6.00, now 9% above its 90-day average.
| Store | Price | Unit price |
|---|---|---|
| Woolworths | $6.00 | $1.00/100g |
| Coles | $6.00 | $1.00/100g |
Price history (30-day)
| Date | Price (AUD) | Woolworths | Coles | Aldi |
|---|---|---|---|---|
| 2026-10-06 | 5.20 | 5.20 | 5.80 | — |
| 2026-10-07 | 5.20 | 5.20 | — | — |
| 2026-10-08 | 5.20 | 5.20 | 5.80 | — |
| 2026-10-09 | 5.20 | 5.20 | 5.80 | — |
| 2026-10-10 | 5.20 | 5.20 | 5.80 | — |
| 2026-10-11 | 5.20 | 5.20 | 5.80 | — |
| 2026-10-12 | 5.20 | 5.20 | 5.80 | — |
| 2026-10-13 | 5.20 | 5.20 | 5.80 | — |
| 2026-10-14 | 5.20 | 5.80 | 5.20 | — |
| 2026-10-15 | 5.20 | 5.80 | 5.20 | — |
| 2026-10-16 | 5.20 | 5.80 | 5.20 | — |
| 2026-10-17 | 5.20 | 5.80 | 5.20 | — |
| 2026-10-18 | 5.20 | 5.80 | 5.20 | — |
| 2026-10-19 | 5.80 | 5.80 | — | — |
| 2026-10-20 | 5.20 | 5.80 | 5.20 | — |
| 2026-10-21 | 5.20 | 5.80 | 5.20 | — |
| 2026-10-22 | 5.80 | 5.80 | — | — |
| 2026-10-23 | 5.20 | 5.80 | 5.20 | — |
| 2026-10-24 | 5.20 | 5.80 | 5.20 | — |
| 2026-10-25 | 5.20 | 5.80 | 5.20 | — |
| 2026-10-26 | 5.20 | 5.80 | 5.20 | — |
| 2026-10-27 | 5.20 | 5.80 | 5.20 | — |
| 2026-10-28 | 5.20 | 5.20 | 5.80 | — |
| 2026-10-29 | 5.20 | 5.20 | 5.80 | — |
| 2026-10-30 | 5.20 | 5.20 | 5.80 | — |
| 2026-10-31 | 5.20 | 5.20 | 5.80 | — |
| 2026-11-01 | 5.20 | 5.20 | 5.80 | — |
| 2026-11-02 | 5.20 | 5.20 | 5.80 | — |
| 2026-11-03 | 5.80 | 6.00 | 5.80 | — |
| 2026-11-04 | 6.00 | 6.00 | 6.00 | — |
| 2026-11-05 | 6.00 | 6.00 | 6.00 | — |
Latest in this window: $6.00
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Abbott's Bakery Lower Carb White Loaf is a 600g loaf made with wheat flour, wheat gluten, wheat fibre and canola oil. Store in a cool, dry place away from sunlight, or freeze for up to 4 months at or below -15C. Once thawed, eat it straight away. Contains gluten, soy and wheat. May contain sesame.
Ingredients
Wheat Flour, Water, Modified Wheat Starch (1413), Wheat Gluten, Modified Tapioca Starch (1412), Wheat Fibre, Wholemeal Rye Flour, Baker's Yeast, Canola Oil, Vinegar, Wheat Semolina (1%), Iodised Salt, Soy Flour, Vegetable Gum (412), Fermented Wheat Flour, Vegetable Emulsifiers (481, 472e), Vitamins (Thiamin, Folic Acid), Processing Aid (Wheat).
Allergens
Contains: Gluten, Soy, Wheat
May contain: Sesame
Allergen information comes from the retailer and may be incomplete. Always check the pack before buying.
Storage instructions
To keep your Abbott’s Bakery loaf fresh, store in a cool, dry place away from direct sunlight. Enjoy this loaf fresh or freeze and store it for up to 4 months at or below -15C. On thawing, best consumed immediately.
Nutrition information
Serving size: 67.0 G · 9.0 serves per pack
| Nutrient | Per serve | Per 100g |
|---|---|---|
| Energy | 577.0 kJ | 861.0 kJ |
| Protein | 6.1 g | 9.1 g |
| Fat (total) | 1.8 g | 2.7 g |
| — Saturated fat | 0.3 g | 0.4 g |
| Carbohydrate | 16.6 g | 24.8 g |
| — Sugars | 1.7 g | 2.6 g |
| Dietary fibre | 15.7 g | 23.5 g |
| Sodium | 246.0 mg | 367.0 mg |
