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Lighthouse · Pantry · 1kg
Last checked 9d ago
Where to buy
Online prices from ShopHop data
Wheat Flour, Vitamins (Thiamin, Folate).
Wheat
Nutrition information is still being collected for this product.
Store in a cool, dry place.
Preparation / Instructions Crusty White Loaf Ingredients: ??3 1/3 cups (500g) Lighthouse Bread & Pizza Plain Flour ??1 sachet (7g) Lighthouse Yeast + Bread Improver ??2 tsp (10g) salt ??2 tsp (10g) sugar ??1 1/3 cups (330ml) lukewarm water ??1 lightly beaten egg Method: 1. Combine flour, yeast, salt and sugar in a large mixing bowl and mix together. Make a well in the centre of the flour mix and add the water. Mix with a wooden spoon until combined, then use your hands to bring together to form a dough. 2. Turn dough out onto a floured surface and knead for 8-10 minutes or until dough is smooth and elastic. Alternatively, use the dough hook attachment of an electric mixer. 3. Shape dough into a ball and place into a clean, lightly greased bowl. Cover the bowl with cling film and leave in a warm place for 45-60 minutes or until doubled in size. 4. Preheat oven to 220°C (200°C fan forced). 5. Turn dough out again onto a lightly floured surface and knead lightly for 2-3 minute
Aldi
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$3.20