Coles price today
$4.25
Cheapest at Coles · save $4.25
Last checked yesterday
Independent price comparison by ShopHop. You buy from the retailer.
Hong Kong Dim Sim Kitchen Pork Prawn & Mushroom Siu Mai 300g at Coles vs Woolworths
Yes, Coles stocks Hong Kong Dim Sim Kitchen Pork Prawn & Mushroom Siu Mai 300g: $4.25 today ($1.42/100g). Also at Woolworths $8.50. Prices checked 5 Nov.
300g
Where To Buy
No match found yet
Today’s Price26 days tracked
Last at half price on 5 Nov 2026: $4.25 at Coles, against a was-price of $8.50. That was an online listing we recorded, not a local shelf price. How prices are checked
What we noticed
Recurring promotion pattern in recent history. This promotion has appeared in a repeating up-and-down pattern over the last 90 days. Current listed price: $4.25; reference $8.50. Typical observed price: $4.25. Dates and prices are on the chart below. How we classify specials
Based on ShopHop’s observed price history. Informational only — not a legal finding. Australian law uses a “reasonable period” test (ACCC v Coles [2026] FCA 598); ShopHop’s day-count tiers are our own analytical method.
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Hong Kong Dim Sim Kitchen Pork Prawn & Mushroom Siu Mai price summary
Cheapest today at Coles for $4.25. 90-day low $4.25, high $8.50, now 29% below its 90-day average. This special is not below its usual $4.25.
| Store | Price | Unit price |
|---|---|---|
| Coles (special) | $4.25 | $1.42/100g |
| Woolworths | $8.50 | $2.83/100g |
Price history (30-day)
| Date | Price (AUD) | Woolworths | Coles | Aldi |
|---|---|---|---|---|
| 2026-10-07 | 8.50 | 8.50 | — | — |
| 2026-10-08 | 4.25 | 8.50 | 4.25 | — |
| 2026-10-09 | 8.50 | 8.50 | — | — |
| 2026-10-10 | 4.25 | 8.50 | 4.25 | — |
| 2026-10-11 | 4.25 | 8.50 | 4.25 | — |
| 2026-10-12 | 4.25 | 8.50 | 4.25 | — |
| 2026-10-13 | 4.25 | 8.50 | 4.25 | — |
| 2026-10-14 | 4.25 | 4.25 | 8.50 | — |
| 2026-10-15 | 4.25 | 4.25 | 8.50 | — |
| 2026-10-16 | 4.25 | 4.25 | 8.50 | — |
| 2026-10-17 | 4.25 | 4.25 | 8.50 | — |
| 2026-10-18 | 4.25 | 4.25 | 8.50 | — |
| 2026-10-19 | 4.25 | 4.25 | — | — |
| 2026-10-20 | 4.25 | 4.25 | 8.50 | — |
| 2026-10-21 | 4.25 | 8.50 | 4.25 | — |
| 2026-10-22 | 8.50 | 8.50 | — | — |
| 2026-10-23 | 4.25 | 8.50 | 4.25 | — |
| 2026-10-24 | 4.25 | 8.50 | 4.25 | — |
| 2026-10-25 | 4.25 | 8.50 | 4.25 | — |
| 2026-10-26 | 4.25 | 8.50 | 4.25 | — |
| 2026-10-27 | 4.25 | 8.50 | 4.25 | — |
| 2026-10-28 | 4.25 | 4.25 | 8.50 | — |
| 2026-10-29 | 4.25 | 4.25 | 8.50 | — |
| 2026-10-30 | 4.25 | 4.25 | 8.50 | — |
| 2026-10-31 | 4.25 | 4.25 | 8.50 | — |
| 2026-11-01 | 4.25 | 4.25 | 8.50 | — |
| 2026-11-02 | 4.25 | 4.25 | 8.50 | — |
| 2026-11-03 | 4.25 | 4.25 | 8.50 | — |
| 2026-11-04 | 4.25 | 8.50 | 4.25 | — |
| 2026-11-05 | 4.25 | 8.50 | 4.25 | — |
| 2026-11-06 | 8.50 | 8.50 | — | — |
Latest in this window: $4.25
Free account unlocks 90 days
See 90-day trends and cross-store records. Lists and price-drop alerts included.
Create free account →Availability history
- Coles: out of stock on 14 July 2026
- Coles: out of stock on 17 July 2026
- Coles: out of stock on 31 July 2026
- Coles: out of stock 19 Aug 2026 – 21 Aug 2026
- Coles: out of stock 5 Sept 2026 – 6 Sept 2026
- Coles: out of stock on 2 Oct 2026
- Coles: out of stock on 6 Oct 2026
Description
Ingredients
Pork (49%), Water, Wheat Flour, Prawn (5%), Soy Sauce, Mushroom, Defatted Soy Flour, Oyster Sauce, Sugar, Salt, Soy Protein, Mineral Salt (450, 451), Corn Starch, Sesame Oil, Flavour Enhancer (621), Spices, Citric Acid, Food Colour (102, 110)
Allergens
Contains: Sesame, Soy, Wheat
Allergen information comes from the retailer and may be incomplete. Always check the pack before buying.
Storage instructions
Frozen
Directions
Steaming
1. Place steaming tray or bamboo steamer over boiling water.
2. Steam frozen Siu Mai for approximately 7 minutes or until hot. Serve.
Microwaving
1. Place frozen Siu Mai in a microwave-safe container.
2. Sprinkle water generously onto Siu Mai and cover with lid.
3. Microwave on HIGH for approximately 3 minutes. Drain and serve.
Note: Heating times are a guide and may vary depending on your appliance.
Deep-Frying
1. Heat Siu Mai as per steam or microwave instructions above.
2. At 160-190C, deep fry Siu Mai until golden brown or as desired. Drain and serve.
Nutrition information
Nutrition information is still being collected for this product.
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