La Famiglia
La Famiglia Garlic Bread Sourdough
480g
Where To Buy
Aldi
No match found yet
Prices are from each retailer’s online store, last checked 2d ago. They may not reflect in-store prices. Visit buttons are affiliate links — we may earn a small commission at no cost to you.
Today’s Price24 days tracked
Description
From our kitchen to yours La Famiglia Garlic Bread Sourdough is generously garnished with butter, fresh garlic and delicious parsley. Bake in 18 minutes and enjoy with family and friends. Gather your family and friends to enjoy this Garlic Bread Sourdough. With butter, fresh garlic, and delicious parsley, this garlic bread is the perfect accompaniment to pasta and soups. This stone baked garlic bread contains no artificial colours, flavours or preservatives and contains nine serves, making it great for dinner parties and events. No artificial colours, flavours or preservatives. Made with butter and fresh garlic. This product is suitable for vegetarians. Enjoy La Famiglia Stone Baked Garlic Bread Sourdough with soups and pasta dishes. Garnished with soft butter, fresh garlic, and delicious parsley.
Ingredients
Keep refrigerated at 2-4C. If freezing, once thawefermented wheat flour), cultured wheat flour, iodised salt, vinegar, wheat semolina, wheat gluten, malt wheat flour, vitamins (thiamin, folic acid)).Bread (wheat flour, water, yeast, sourdough (2%) (fermented wheat flour), cultured wheat flour, iodised salt, vinegar, wheat semolina, wheat gluten, malt wheat flour, vitamins (thiamin, folic acid)).Spread (butter (9%) (cream, water, salt), margarine (vegetable oil, water, salt, vegetable emulsifiers (471, soy lecithin), natural flavour, antioxidant (307b), natural colour (160a)), fresh garlic (2%), parsley (0.5%), onion, canola oil).
Allergens
Contains: Milk, Gluten, Soy
May contain: Sesame, Lupin
Storage instructions
Keep refrigerated at 2-4°C. If freezing, once thawed do not refreeze, store at 2-4°C and use within 4 days.
Nutrition information
Serving size: 53.0 G · 9.0 serves per pack
