Krummies Breadcrumbs
Krummies · COOKING NEEDS · 375g
Woolworths$3.10$0.83/100G
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Description
Tip Top Krummies Bread Crumbs
From the everyday home cook to a master chef anyone can transform a meat into magic with Tip Top Krummies bread crumbs Made from Australias favourite bread Tip Top Krummies have been specially baked to create that perfect crispy golden texture Ideal for crumbing chicken fish and other family favourites
Tip Top is all about homegrown goodness Thats why we bake every day with Aussie wheat We partner with Foodbank to share goodness with the community And we use more sustainable packaging wherever we can so Australia stays beautiful for generations to come
45 Star Health Rating
Ingredients
Wheat Flour, Wholemeal Wheat Flour, Mixed Whole Grains ( Kibbled Rye, Kibbled Wheat, Kibbled Purple Wheat, Oats, Kibbled Corn, Kibbled Barley, Brown Rice, Buckwheat, Triticlate, Millet), Wheat Gluten, Seeds (Linseed, Pumpkin Seeds, Canola Seeds, Poppy Seeds, Red Quinoa, Sunflower Seeds, Sesame Seeds), Vinegar, Iodised Salt, Vegetable Oil, Fine Ground Meal, Kibbled Soy, Bakers Yeast, Rye Flour, Wheat Fibre, Wholemeal Rye Flour, Soy Flour, Oat Fibre, Corn Starch, Emulsifiers(481, 472e, 471), Oat Bran, Soy Fibre, Vegetable Gums (412, 466, 415), Dextrose, Sugar, Malted Wheat Flakes, Cultured Whey, Wheat Bran, Soy Flour, Barley Malt Flour, Wheat Malt Flour, Milk Minerals, Fish Oil, Minerals (Ferric Pyrophosphate, Zinc Sulphate), Vitamins (Vitamin E, Niacinamide, Thiamin, Pyridoxine, Folic Acid, Thiamine), Fish Gelatine, Soybean Oil.
Contains
Fish, Gluten, Milk, Sesame, Soy
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Nutrition Information
Serving size: 50g · 7.5 serves per pack
| Nutrient | Per serve | Per 100g |
|---|---|---|
| Energy | 810 kJ | 1620 kJ |
| Protein | 6.8 g | 13.6 g |
| Fat (total) | 2.2 g | 4.5 g |
| — Saturated fat | 0.3 g | 0.6 g |
| Carbohydrate | 33.5 g | 67.0 g |
| — Sugars | 2.4 g | 4.9 g |
| Dietary fibre | 5.4 g | 10.7 g |
| Sodium | 278 mg | 557 mg |
Storage Instructions
Store in a cool, dry place. Once opened, store in an airtight Container.
