Four'N Twenty Beef & CC's Nacho Cheese Pies
Four'N Twenty · FROZEN MEALS · 4 pack
Woolworths$4.75$9.50$0.68/100G
EOFY Sales
Buy at Woolworths
Last checked today
Lowest price everAt or near its all-time low. 90-day avg: $8.76 · Lowest ever: $4.75
Where to buy
Online prices from ShopHop data
WoolColeAldi
This product is currently only tracked at Woolworths. We could not find a matching product at the other chains. It may be exclusive to Woolworths or sold under a different name elsewhere.
Coles
Not stocked
Aldi
Not stocked
Description
100% Aussie Beef with Cheese in Delicious Gravy Seasoned with CC's Nacho Cheese Flavour wrapped in Golden Flaky Pastry.
Ingredients
Water, Wheat Flour, Australian Beef (18%), Margarine (Vegetable Oils and/or Animal Fats, Emulsifier (471), Antioxidant (307b), Colour (160a), Water, Acidity Regulators (331, 330), Salt, Flavour), Cheese Sauce (5%) (Water, Cheese (Milk, Salt, Starter Culture, Enzyme), Mineral Salts (452, 339), Thickeners (1442, 415), Acidity Regulator (330), Colour (160a), Butyric Acid), Thickener (1422), Nacho Cheese Flavour (2%) (Contains Milk, Flavour Enhancers (621, 627, 631), Acidity Regulators (262, 330, 270), Mineral Salt (508), Colour (160c)), Textured Soy Protein (Colour (150a)), Pastry Mix (Contains Wheat, Mineral Salts (500, 341), Emulsifier (481), Thickener (412)), Corn Chip Garnish (0.2%) (Contains Wheat, Colours (160c, 160b, 100), Acidity Regulator (330)), Salt, Glaze (Contains Milk, Mineral Salt (450), Colour (160a), Thickener (415)), Processing Aid (Contains Wheat).
Contains
Milk, Gluten, Soy, Wheat
May Contain
Egg
Similar Products
Nutrition Information
Serving size: 175.0 G · 4.0 serves per pack
| Nutrient | Per serve | Per 100g |
|---|---|---|
| Energy | 1920.0 kJ | 1100.0 kJ |
| Protein | 13.0 g | 7.4 g |
| Fat (total) | 23.8 g | 13.6 g |
| — Saturated fat | 12.2 g | 7.0 g |
| Carbohydrate | 41.1 g | 23.5 g |
| — Sugars | 2.6 g | 1.5 g |
| Sodium | 644.0 mg | 368.0 mg |
Storage Instructions
KEEP FROZEN.STORE AT OR BELOW MINUS 18°C.THAW AND STORE BELOW 5°C FOR UP TO 5 DAYS. ONCE THAWED, DO NOT REFREEZE.MUST BE COOKED THOROUGHLY (TO AT LEAST 75°C) BEFORE CONSUMPTION.
