Sara Lee Butter Chocolate Cake
Sara Lee · FREEZER - DESSERTS & PASTRY · 350g
Woolworths$9.00$2.57/100G
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Above averageAbove the 90-day average. 90-day avg: $8.49 · Lowest ever: $6.30
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Description
Moist and rich Chocolate Cake with a generous spread of Chocolate Icing. This Sara Lee classic is perfect for all life's BIG, little moments!
Ingredients
Sugar, Wheat Flour, Water, Margarine (Vegetable Oil, Water, Salt, Milk Solids, Emulsifiers (Vegetable - 471, 472c), Antioxidant (304), Natural Flavour, Natural Colour (Carotene)), Egg or Reconstituted Egg, Fondant (Sucrose, Glucose), Butter (Milk), Cocoa, Dark Chocolate (Soy, Milk), Emulsifiers (Vegetable - 471 (Soy), 475, 477), Glucose, Whey Powder (Milk), Raising Agents (450, Sodium Bicarbonate) (Wheat), Salt, Natural Vanilla Flavour, Citric Acid. Total Cocoa Solids 5%.
Contains
Egg, Milk, Gluten, Soy, Wheat
May Contain
Tree Nuts, Peanuts
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Nutrition Information
Serving size: 43.5 G · 8.0 serves per pack
| Nutrient | Per serve | Per 100g |
|---|---|---|
| Energy | 670.0 kJ | 1540.0 kJ |
| Protein | 1.6 g | 3.5 g |
| Fat (total) | 7.0 g | 16.0 g |
| — Saturated fat | 3.9 g | 8.9 g |
| Carbohydrate | 22.7 g | 52.2 g |
| — Sugars | 17.0 g | 39.0 g |
| Sodium | 167.0 mg | 384.0 mg |
Storage Instructions
Frozen fresh. Store at or below minus 18°C. If contents become thawed, use as soon as possible. Do not refreeze.
