Arnott's Gluten Free Jatz Cracker Biscuits
Arnott's · BISCUITS · 130g
Woolworths$5.50$4.23/100G
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Description
An Aussie classic is reborn for everyone! Australia’s favourite cracker biscuit, Jatz, is available now in gluten free! Say hello to uncompromisingly delicious flavour with Arnott's gluten free Jatz crackers! Arnott's gluten free Jatz crackers are crafted from a special gluten free blend, making these light and crispy crackers just as delicious as the original. They’re endorsed by Coeliac Australia & NZ and oven baked to perfection for maximum flavour. Made at our Australian bakery, they’re the ideal gluten free crackers to dip, top or snack on. Add Arnott's gluten free Jatz crackers to your next cheeseboard for an inclusive platter for everyone. Restrictive diet, no worries! Endorsed by Coeliac Australia & NZ Just as delicious as the original! Perfect crackers for snacking, dipping and topping Ideal for serving an inclusive snack or cheese platter Aussie made, Aussie loved
Ingredients
Starch (Maize, Tapioca), Rice Flour, Vegetable Oil, Sugar, Thickener (Xanthan Gum), Modified Starch (E1412), Salt, Baking Powder, Yeast, Food Acid (Malic Acid), Yeast Extract, Emulsifier (Soy Lecithin), Herb Extract
Contains
Soy
May Contain
Egg, Milk
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Nutrition Information
Serving size: 25.0 G · 5.2 serves per pack
| Nutrient | Per serve | Per 100g |
|---|---|---|
| Energy | 523.0 kJ | 2090.0 kJ |
| Protein | 0.5 g | 2.0 g |
| Fat (total) | 6.1 g | 24.4 g |
| — Saturated fat | 0.6 g | 2.5 g |
| Carbohydrate | 16.8 g | 67.4 g |
| — Sugars | 1.6 g | 6.6 g |
| Dietary fibre | 0.3 g | 1.3 g |
| Sodium | 163.0 mg | 654.0 mg |
Storage Instructions
Store in a cool, dry place in an airtight, lightproof container.
