Woolworths price today
$11.00
Cheapest at Coles · save $3.50
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Herbert Adams Slow-Cooked Lamb & Rosemary Pie 2 pack at Woolworths vs Coles
Yes, Woolworths stocks Herbert Adams Slow-Cooked Lamb & Rosemary Pie 2 pack: $11.00 today ($2.75/100g). Also at Coles $7.50. Prices checked 6 Nov.
2 pack
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Today’s Price31 days tracked
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Herbert Adams Slow-Cooked Lamb & Rosemary Pie price summary
Cheapest today at Coles for $7.50. 90-day low $6.60, high $11.00, now 19% above its 90-day average.
| Store | Price | Unit price |
|---|---|---|
| Coles (special) | $7.50 | $1.88/100g |
| Woolworths | $11.00 | $2.75/100g |
Price history (30-day)
| Date | Price (AUD) | Woolworths | Coles | Aldi |
|---|---|---|---|---|
| 2026-10-07 | 11.00 | 11.00 | — | — |
| 2026-10-08 | 7.50 | 11.00 | 7.50 | — |
| 2026-10-09 | 11.00 | 11.00 | — | — |
| 2026-10-10 | 7.50 | 11.00 | 7.50 | — |
| 2026-10-11 | 7.50 | 11.00 | 7.50 | — |
| 2026-10-12 | 7.50 | 11.00 | 7.50 | — |
| 2026-10-13 | 7.50 | 11.00 | 7.50 | — |
| 2026-10-14 | 7.70 | 7.70 | 11.00 | — |
| 2026-10-15 | 7.70 | 7.70 | 11.00 | — |
| 2026-10-16 | 7.70 | 7.70 | 11.00 | — |
| 2026-10-17 | 7.70 | 7.70 | 11.00 | — |
| 2026-10-18 | 7.70 | 7.70 | 11.00 | — |
| 2026-10-19 | 7.70 | 7.70 | — | — |
| 2026-10-20 | 7.70 | 7.70 | 11.00 | — |
| 2026-10-21 | 7.50 | 11.00 | 7.50 | — |
| 2026-10-22 | 11.00 | 11.00 | — | — |
| 2026-10-23 | 7.50 | 11.00 | 7.50 | — |
| 2026-10-24 | 7.50 | 11.00 | 7.50 | — |
| 2026-10-25 | 7.50 | 11.00 | 7.50 | — |
| 2026-10-26 | 7.50 | 11.00 | 7.50 | — |
| 2026-10-27 | 7.50 | 11.00 | 7.50 | — |
| 2026-10-28 | 7.50 | 7.50 | 11.00 | — |
| 2026-10-29 | 7.50 | 7.50 | 11.00 | — |
| 2026-10-30 | 7.50 | 7.50 | 11.00 | — |
| 2026-10-31 | 7.50 | 7.50 | 11.00 | — |
| 2026-11-01 | 7.50 | 7.50 | 11.00 | — |
| 2026-11-02 | 7.50 | 7.50 | 11.00 | — |
| 2026-11-03 | 7.50 | 7.50 | 11.00 | — |
| 2026-11-04 | 7.50 | 11.00 | 7.50 | — |
| 2026-11-05 | 7.50 | 11.00 | 7.50 | — |
| 2026-11-06 | 11.00 | 11.00 | — | — |
Latest in this window: $11.00
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Herbert Adams slow-cooked lamb and rosemary pie is a two-pack of frozen pies. Lamb, red wine, celery, carrot, onion and rosemary fill it, with a wheat flour pastry. It contains egg, milk, gluten and wheat. May contain traces of soy. Keep frozen at or below -18 C. Once thawed, keep below 5 C for up to 5 days and do not refreeze. Cook to at least 75 C.
Ingredients
Australian Wheat Flour, Australian Lamb (Slow-Cooked Lamb (19%), Minced Lamb (9%)), Water, Margarine (Vegetable Oils and/or Animal Fats, Emulsifier (471), Antioxidant (307b), Colour (160a), Water, Acidity Regulators (331, 330), Salt, Flavour), Thickener (1422), Red Wine, Celery, Carrot, Seasoning (Contains Wheat), Onion, Rosemary (0.4%), Parsley, Pastry Mix (Contains Wheat, Mineral Salts (500, 341), Emulsifier (481), Thickener (412)), Salt, Colour (150a), Flavour, Glaze (Mineral Salts (500, 451), Thickener (415), Colour (100)), Processing Aid (Contains Egg, Milk, Wheat).
Allergens
Contains: Egg, Milk, Gluten, Wheat
May contain: Soy
Allergen information comes from the retailer and may be incomplete. Always check the pack before buying.
Storage instructions
KEEP FROZEN.STORE AT OR BELOW MINUS 18°C.THAW AND STORE BELOW 5°C FOR UP TO 5 DAYS. ONCE THAWED, DO NOT REFREEZE.MUST BE COOKED THOROUGHLY (TO AT LEAST 75°C) BEFORE CONSUMPTION.
Nutrition information
Serving size: 200.0 G · 2.0 serves per pack
| Nutrient | Per serve | Per 100g |
|---|---|---|
| Energy | 2200.0 kJ | 1100.0 kJ |
| Protein | 18.8 g | 9.4 g |
| Fat (total) | 24.0 g | 12.0 g |
| — Saturated fat | 12.2 g | 6.1 g |
| Carbohydrate | 50.0 g | 25.0 g |
| — Sugars | 2.0 g | 1.0 g |
| Sodium | 892.0 mg | 446.0 mg |
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