Coles price today
$11.00
Last checked yesterday
Independent price comparison by ShopHop. You buy from the retailer.
On The Menu Fresh Pumpkin & Fetta Ravioli 600g price at Coles
Yes, Coles stocks On The Menu Fresh Pumpkin & Fetta Ravioli 600g: $11.00 today ($1.83/100g). Prices checked 6 Nov.
600g
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Today’s Price28 days tracked
Last at half price on 3 Nov 2026: $5.50 at Coles, against a was-price of $11.00. That was an online listing we recorded, not a local shelf price. How prices are checked
What we noticed
Still building price history — Coles. Still building price history — we have 71 observed days in the last 90 (need denser coverage before classifying this promotion). How we classify specials
Based on ShopHop’s observed price history. Informational only — not a legal finding. Australian law uses a “reasonable period” test (ACCC v Coles [2026] FCA 598); ShopHop’s day-count tiers are our own analytical method.
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On The Menu Fresh Pumpkin & Fetta Ravioli price summary
Listed today at Coles for $11.00. 90-day low $5.50, high $11.00, now 20% above its 90-day average.
| Store | Price | Unit price |
|---|---|---|
| Coles | $11.00 | $1.83/100g |
Price history (30-day)
| Date | Price (AUD) | Woolworths | Coles | Aldi |
|---|---|---|---|---|
| 2026-10-08 | 5.50 | — | 5.50 | — |
| 2026-10-10 | 5.50 | — | 5.50 | — |
| 2026-10-11 | 5.50 | — | 5.50 | — |
| 2026-10-12 | 5.50 | — | 5.50 | — |
| 2026-10-13 | 5.50 | — | 5.50 | — |
| 2026-10-14 | 11.00 | — | 11.00 | — |
| 2026-10-15 | 11.00 | — | 11.00 | — |
| 2026-10-16 | 11.00 | — | 11.00 | — |
| 2026-10-17 | 11.00 | — | 11.00 | — |
| 2026-10-18 | 11.00 | — | 11.00 | — |
| 2026-10-19 | 11.00 | — | 11.00 | — |
| 2026-10-21 | 11.00 | — | 11.00 | — |
| 2026-10-22 | 11.00 | — | 11.00 | — |
| 2026-10-23 | 11.00 | — | 11.00 | — |
| 2026-10-24 | 11.00 | — | 11.00 | — |
| 2026-10-25 | 11.00 | — | 11.00 | — |
| 2026-10-26 | 11.00 | — | 11.00 | — |
| 2026-10-27 | 11.00 | — | 11.00 | — |
| 2026-10-28 | 5.50 | — | 5.50 | — |
| 2026-10-29 | 5.50 | — | 5.50 | — |
| 2026-10-30 | 5.50 | — | 5.50 | — |
| 2026-10-31 | 5.50 | — | 5.50 | — |
| 2026-11-01 | 5.50 | — | 5.50 | — |
| 2026-11-02 | 5.50 | — | 5.50 | — |
| 2026-11-03 | 5.50 | — | 5.50 | — |
| 2026-11-04 | 11.00 | — | 11.00 | — |
| 2026-11-05 | 11.00 | — | 11.00 | — |
| 2026-11-06 | 11.00 | — | 11.00 | — |
Latest in this window: $11.00
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Create free account →Availability history
- Coles: out of stock on 18 July 2026
Description
Ingredients
Australian Flour (48%) (Wheat Flour, Durum Wheat Semolina), Water, Breadcrumbs (Wheat Flour, Salt, Emulsifier (471), Yeast, Sugar, Canola Oil), Pumpkin (6%) (Pumpkin, Pumpkin Powder), Carrot, Egg, Canola Oil, Cheddar Cheese (Milk), Fetta Cheese (2%) (Milk), Garlic, Parmesan Cheese (Milk), Yeast Extract, Salt, Milk Powder, Sugar, Cheese Flavour (Milk)
Allergens
Contains: Gluten, Milk, Wheat, May Contain Soy
May contain: Soy
Allergen information comes from the retailer and may be incomplete. Always check the pack before buying.
Storage instructions
Keep refrigerated at or below 4°C.
Once opened, consume within 3 days.
Do not consume past use by date.
Suitable For Freezing
Directions
1. Cook "On The Menu" pumpkin and fetta ravioli as per cooking instructions.
2. Reserve about 1/2 cup of pasta cooking water, then drain.
3. In a pan, melt 20 g butter over low heat and sauté pumpkin until soft. Set aside.
4. In the same pan, melt remaining butter over medium heat.
5. Add sage leaves and swirl the pan until butter foams and turns golden brown with a nutty aroma (about 3–4 minutes).
6. Add reserved pasta water, cooked pumpkin and cooked ravioli to the pan. Toss gently to coat and season with salt and pepper.
7. Toss gently to coat and season with salt and pepper.
8. Serve topped with shaved parmesan.
Nutrition information
Nutrition information is still being collected for this product.
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