Curious Goat Coffee Beans

Curious Goat Coffee Beans is a subtle blend of exotic fruits, wild berries, and stone fruit, complemented by a rich cocoa finish with a hint of freshly toasted hazelnuts.

The story of the Curious Goat

Legend has it that the first curious goat stumbled upon the magic of coffee beans in the highlands of Ethiopia. One day, while grazing on the lush hillsides, a mischievous goat nibbled on the bright red cherries hanging from a wild coffee tree.

The goat, normally indifferent to the tastes of nature, suddenly leapt with energy, bounding through the fields with an unexpected burst of vigor. Intrigued by this newfound buzz, a local herder noticed the goat's behavior and began experimenting with the cherries.

What started as a curious bite soon turned into the discovery of coffee - an energizing, intoxicating brew that would captivate the world for centuries. The curious goat, it seems, was the first to taste what would become a global obsession.

Tasting Notes

The Curious Goat blend is rich and complex, with a bold, full-bodied taste that invites you to explore layers of exotic fruits, wild berries with a hint of rich cocoa and freshly toasted hazelnut.

With every sip, you're greeted by with a smooth, velvety mouthfeel that leads to a surprisingly bright finish, a nod to the lively curiousity that drives us to seek out the best.

We roast, blend, and pack our coffee here in Australia using quality green beans from passionate producers across the globe.