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Frozen Butter Puff Pastry 3 Sheets
550g
No match found yet
| Date | Price (AUD) | Woolworths | Coles | Aldi |
|---|---|---|---|---|
| 2026-07-07 | 6.60 | 6.60 | 6.60 | — |
| 2026-07-08 | 6.60 | 6.60 | 6.60 | — |
| 2026-07-09 | 6.60 | 6.60 | 6.60 | — |
| 2026-07-10 | 6.60 | 6.60 | 6.60 | — |
| 2026-07-11 | 6.60 | 6.60 | 6.60 | — |
| 2026-07-12 | 6.60 | 6.60 | 6.60 | — |
| 2026-07-13 | 6.60 | 6.60 | 6.60 | — |
| 2026-07-14 | 6.60 | 6.60 | 6.60 | — |
| 2026-07-15 | 6.60 | 6.60 | 6.60 | — |
| 2026-07-16 | 6.60 | 6.60 | 6.60 | — |
| 2026-07-17 | 6.60 | 6.60 | 6.60 | — |
| 2026-07-18 | 6.60 | 6.60 | 6.60 | — |
| 2026-07-19 | 6.60 | 6.60 | 6.60 | — |
| 2026-07-20 | 6.60 | 6.60 | 6.60 | — |
| 2026-07-21 | 6.60 | 6.60 | 6.60 | — |
| 2026-07-22 | 6.60 | 6.60 | 6.60 | — |
| 2026-07-23 | 6.60 | 6.60 | 6.60 | — |
| 2026-07-24 | 6.60 | 6.60 | 6.60 | — |
| 2026-07-25 | 6.60 | 6.60 | 6.60 | — |
| 2026-07-26 | 6.60 |
This product has held one price for as long as we’ve tracked it ($6.60) — there is no range to plot yet.
| 6.60 |
| 6.60 |
| — |
| 2026-07-27 | 6.60 | 6.60 | 6.60 | — |
| 2026-07-28 | 6.60 | 6.60 | 6.60 | — |
| 2026-07-29 | 6.60 | 6.60 | 6.60 | — |
| 2026-07-30 | 6.60 | 6.60 | 6.60 | — |
| 2026-07-31 | 6.60 | 6.60 | 6.60 | — |
| 2026-08-01 | 6.60 | 6.60 | 6.60 | — |
| 2026-08-02 | 6.60 | 6.60 | 6.60 | — |
| 2026-08-03 | 6.60 | 6.60 | 6.60 | — |
| 2026-08-04 | 6.60 | 6.60 | 6.60 | — |
| 2026-08-05 | 6.60 | 6.60 | 6.60 | — |
Latest in this window: $6.60
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Ingredients
Wheat flour, water, butter (milk), salt, food acid (300, 330)
Allergens
Contains: Gluten, Milk
Storage instructions
Store at or below -18C. Keep frozen.
Directions
To separate frozen pastry sheets - simply slide a knife between the pastry sheets. To defrost pastry sheets - allow pastry to thaw on a flat surface for 10-15 minutes at room temperature prior to use. Once thawed, do not refreeze. Cinnamon Sugar Pastry Twists: For the extra half sheet of pastry, why not make Cinnamon Sugar Pastry twists? Divide the pastry sheet into 5 strips. Twist each strip 4-5 times. Place strips on a baking tray lined with bakin paper. Bake in preheated oven set to 200C conventional or 180C fan-forced for 14 minutes until golden and puffed. While baking, make the cinnamon sugar by combining 1/2 tablespoon of caster sugar with 1/4 teaspoon of ground cinnamon. Once pastry is baked, brush strips with melted butter and roll in cinnamon sugar to coat.
Nutrition information
Nutrition information is still being collected for this product.