Coles price today
$5.00
Cheapest at Woolworths · save $1.50
Last checked yesterday
Independent price comparison by ShopHop. You buy from the retailer.
BSc High Protein Low Carb Bar Cookie Dough 60g at Coles vs Woolworths
Yes, Coles stocks BSc High Protein Low Carb Bar Cookie Dough 60g: $5.00 today ($8.33/100g). Also at Woolworths $3.50. Prices checked 5 Nov.
60g
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Today’s Price27 days tracked
No half-price day in the online prices we have for Coles (up to 30 days). How prices are checked
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BSc High Protein Low Carb Bar Cookie Dough price summary
Cheapest today at Woolworths for $3.50. 90-day low $2.50, high $5.00, now 6% above its 90-day average.
| Store | Price | Unit price |
|---|---|---|
| Woolworths (special) | $3.50 | $5.83/100g |
| Coles | $5.00 | $8.33/100g |
Price history (30-day)
| Date | Price (AUD) | Woolworths | Coles | Aldi |
|---|---|---|---|---|
| 2026-10-07 | 2.50 | 2.50 | 5.00 | — |
| 2026-10-08 | 2.50 | 2.50 | 5.00 | — |
| 2026-10-09 | 2.50 | 2.50 | — | — |
| 2026-10-10 | 2.50 | 2.50 | 5.00 | — |
| 2026-10-11 | 2.50 | 2.50 | 5.00 | — |
| 2026-10-12 | 2.50 | 2.50 | 5.00 | — |
| 2026-10-13 | 2.50 | 2.50 | 5.00 | — |
| 2026-10-14 | 5.00 | 5.00 | 5.00 | — |
| 2026-10-15 | 5.00 | 5.00 | 5.00 | — |
| 2026-10-16 | 5.00 | 5.00 | 5.00 | — |
| 2026-10-17 | 5.00 | 5.00 | 5.00 | — |
| 2026-10-18 | 5.00 | 5.00 | 5.00 | — |
| 2026-10-19 | 5.00 | 5.00 | 5.00 | — |
| 2026-10-20 | 5.00 | 5.00 | — | — |
| 2026-10-21 | 3.00 | 3.00 | 5.00 | — |
| 2026-10-22 | 3.00 | 3.00 | — | — |
| 2026-10-23 | 3.00 | 3.00 | 5.00 | — |
| 2026-10-24 | 3.00 | 3.00 | 5.00 | — |
| 2026-10-25 | 3.00 | 3.00 | 5.00 | — |
| 2026-10-26 | 3.00 | 3.00 | 5.00 | — |
| 2026-10-27 | 3.00 | 3.00 | 5.00 | — |
| 2026-10-28 | 3.50 | 3.50 | 5.00 | — |
| 2026-10-29 | 3.50 | 3.50 | 5.00 | — |
| 2026-10-30 | 3.50 | 3.50 | 5.00 | — |
| 2026-10-31 | 3.50 | 3.50 | 5.00 | — |
| 2026-11-01 | 3.50 | 3.50 | 5.00 | — |
| 2026-11-02 | 3.50 | 3.50 | 5.00 | — |
| 2026-11-03 | 3.50 | 3.50 | 5.00 | — |
| 2026-11-04 | 3.50 | 3.50 | 5.00 | — |
| 2026-11-05 | 3.50 | 3.50 | 5.00 | — |
Latest in this window: $5.00
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Cookie Dough from BSc is a 60g High Protein Low Carb Bar with a protein blend of soy protein isolate, whey protein isolate and concentrate, calcium caseinate and collagen, plus no-added-sugar milk chocolate (20%), polydextrose and caramel paste (8%). Contains milk and soy. May contain traces of peanut and sesame. Keep under cool, dry conditions between 16C and 20C.
Ingredients
BSc Protein Blend (Soy Protein Isolate, Whey Protein Isolate (Milk), Soy Protein Crisps, Whey Protein Concentrate (Milk), Calcium Caseinate (Milk), Hydrolysed Collagen), No Added Sugar Milk Choc 20% (Vegetable Fat, Sweetener (968), Milk Solids 15%, Inulin, Cocoa Solids 5%, Emulsifier (Soy 322), Natural Flavour, Intense Sweetener (960), Monk Fruit Sweetener), Polydextrose, Caramel Paste 8% (Invert Sugar, Humectants (Sorbitol, Glycerol), Concentrated Pear Puree, Bulking Agent (Polydextrose), Sunflower Oil, Citrus Fibre, Natural Colours (Caramel I, Titanium Dioxide), Gelling Agent (Pectin), Firming Agent (Calcium Lactate), Natural Flavour), Sweetener (Maltitol), Humectant (Glycerol), Sweetener (Sorbitol), Glycine, Sunflower Oil, Cocoa Powder, Flavour, Salt, Natural Flavour, Emulsifier (Soy Lecithin), Antioxidant (Vitamin E), Sweetener (Steviol Glycosides).
Allergens
Contains: Milk, Soy, May Contain Peanut, Sesame
May contain: Peanut, Sesame
Allergen information comes from the retailer and may be incomplete. Always check the pack before buying.
Storage instructions
Store under cool, dry conditions, ideally 16C-20C.
Nutrition information
Nutrition information is still being collected for this product.
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