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MasterFoods · Pantry · 375g
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Tomatoes 28% (from Paste), Water, Sugar, Pears (from Paste), Golden Syrup, Thickener (Modified Cornstarch), Salt, Food Acids (Acetic Citric), Onion 1%, Smoked Hickory Flavour 0.5%, Spices 0.5% (Pepper, Chilli, Clove, Nutmeg, Star Anise).
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Refrigerate after opening.
To marinate simply cover meat generously with marinade and refrigerate for at least 20 minutes before cooking. For extra tenderness and flavour, marinate overnight in refrigerator. Then simply BBQ, grill, pan fry or oven bake on medium heat. Do not consume uncooked marinade that has been in contact with raw meat. Then try something different... Smokey BBQ Chicken Wings 1. Cover 900g of chicken wings with marinade and refrigerate for at least 20 minutes before cooking. 2. Place wings in oven and roast at 180C (Conventional). 3. Serve with a garden salad.
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