My Muscle Chef Chipotle Chicken Recipe Base
Masterfoods · Pantry · 175g
Coles$3.00$1.71/100g
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Lowest ever across all retailers: $1.50 at coles
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Description
MASTERFOODS MY MUSCLE CHEF CHIPOTLE CHICKEN RECIPE BASE 175G
Ingredients
Tomatoes (from Paste) 89%, Spices (Paprika, Onion, Garlic 2%, Chipotle Chilli Powder 0.5%, Coriander Seed, Cumin, Cinnamon, Clove), Salt, Acidity Regulator (Citric Acid), Colour (Paprika Oleoresin).
May Contain
Peanut
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Nutrition Information
Nutrition information is still being collected for this product.
Storage Instructions
Refrigerate after opening. Refrigerate after opening. Use within 3 days. Pouch not suitable for microwave.
Directions
What you'll need 200 g dry Rice 1 tbsp Canola Oil 500 g lean Chicken Breast, diced MasterFoods Chipotle Chicken Meal Starter 420 g can No added salt Kidney Beans, rinsed and drained 420 g can No added salt Corn Kernels, rinsed and drained cup (70 g) low fat Greek Yoghurt How to make 1. Cook rice according to on-pack instructions. 2. Heat oil in a non-stick pan over medium heat and cook chicken until browned. 3. Add in Meal Starter, kidney beans and corn kernels, then stir to combine. Let simmer for 2 minutes. 4. Transfer to a serving bowl and dollop yoghurt on top. 5. Serve your MasterFoods Chipotle Chicken with cooked rice. For a lighter option Swap out the rice for mixed salad leaves. Turn it Up a Notch Sprinkle 1 tsp MasterFoods Chilli Flakes on top. For added protein Dollop more low-fat greek yoghurt on top.
