Coles price today
$8.50
Cheapest at Woolworths · save $0.85
Last checked today
Independent price comparison by ShopHop. You buy from the retailer.
Pampas Frozen Puff Pastry Sheets 10 Pack at Coles vs Woolworths
Yes, Coles stocks Pampas Frozen Puff Pastry Sheets 10 Pack: $8.50 today ($0.53/100g). Also at Woolworths $7.65. Prices checked 5 Nov.
1.6kg
Where To Buy
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Today’s Price27 days tracked
What we noticed
Still building price history — Coles. Still building price history — we have 77 observed days in the last 90 (need denser coverage before classifying this promotion). How we classify specials
Based on ShopHop’s observed price history. Informational only — not a legal finding. Australian law uses a “reasonable period” test (ACCC v Coles [2026] FCA 598); ShopHop’s day-count tiers are our own analytical method.
Keep comparing
- Same item at WoolworthsMatched product$7.65
- Pampas Butter Puff PastryWoolworths · Other size: 550g$5.90
- Frozen Filo Pastry 18 SheetsColes · Other size: 375g$6.20
- Pampas Puff Pastry Reduced FatWoolworths · Lower price · 1kg$6.50
- Pampas Puff Pastry 6 SheetsWoolworths · Lower price · 1kg$6.50
- Pampas Shortcrust Pastry 5 SheetsWoolworths · Lower price · 1kg$7.00
Pampas Frozen Puff Pastry Sheets 10 Pack price summary
Cheapest today at Woolworths for $7.65. 90-day low $7.65, high $8.50, now 5% above its 90-day average.
| Store | Price | Unit price |
|---|---|---|
| Woolworths | $7.65 | $0.48/100g |
| Coles | $8.50 | $0.53/100g |
Price history (30-day)
| Date | Price (AUD) | Woolworths | Coles | Aldi |
|---|---|---|---|---|
| 2026-10-06 | 7.65 | 7.65 | 8.50 | — |
| 2026-10-07 | 7.65 | 7.65 | — | — |
| 2026-10-08 | 7.65 | 7.65 | 7.65 | — |
| 2026-10-09 | 7.65 | 7.65 | — | — |
| 2026-10-10 | 7.65 | 7.65 | 7.65 | — |
| 2026-10-11 | 7.65 | 7.65 | 7.65 | — |
| 2026-10-12 | 7.65 | 7.65 | 7.65 | — |
| 2026-10-13 | 7.65 | 7.65 | 7.65 | — |
| 2026-10-14 | 7.65 | 7.65 | 7.65 | — |
| 2026-10-15 | 7.65 | 7.65 | 7.65 | — |
| 2026-10-16 | 7.65 | 7.65 | 7.65 | — |
| 2026-10-17 | 7.65 | 7.65 | 7.65 | — |
| 2026-10-18 | 7.65 | 7.65 | 7.65 | — |
| 2026-10-19 | 7.65 | 7.65 | — | — |
| 2026-10-20 | 7.65 | 7.65 | 7.65 | — |
| 2026-10-21 | 7.65 | 7.65 | 7.65 | — |
| 2026-10-22 | 7.65 | 7.65 | — | — |
| 2026-10-23 | 7.65 | 7.65 | 7.65 | — |
| 2026-10-24 | 7.65 | 7.65 | 7.65 | — |
| 2026-10-25 | 7.65 | 7.65 | 7.65 | — |
| 2026-10-26 | 7.65 | 7.65 | 7.65 | — |
| 2026-10-27 | 7.65 | 7.65 | 7.65 | — |
| 2026-10-28 | 7.65 | 7.65 | 8.50 | — |
| 2026-10-29 | 7.65 | 7.65 | 8.50 | — |
| 2026-10-30 | 7.65 | 7.65 | 8.50 | — |
| 2026-10-31 | 7.65 | 7.65 | 8.50 | — |
| 2026-11-01 | 7.65 | 7.65 | 8.50 | — |
| 2026-11-02 | 7.65 | 7.65 | 8.50 | — |
| 2026-11-03 | 7.65 | 7.65 | 8.50 | — |
| 2026-11-04 | 7.65 | 7.65 | 8.50 | — |
| 2026-11-05 | 8.50 | — | 8.50 | — |
Latest in this window: $8.50
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- Coles: out of stock on 14 Oct 2026
Description
Ingredients
Wheat flour, water, margarine [vegetable oil, water, salt, emulsifiers (soy lecithin, 471), food acid (330), antioxidant (307b), colour (160a)], salt, food acid (330).
Allergens
Contains: Gluten, Soy, Wheat
Allergen information comes from the retailer and may be incomplete. Always check the pack before buying.
Storage instructions
Store at or below -18C. Keep Frozen. Once thawed do not re-freeze
Directions
Almond & Blueberry Danish Preparation Time: 30 minutes Cooking Time: 30 minutes Serves: 8 Ingredients: 2 sheets Pampas Puff Pastry, thawed 80g butter, softened 1/3 cup (75g) caster sugar 1 egg 100g almond meal 150g frozen blueberries 1/3 cup (55g) icing sugar, sifted 3 teaspoons lemon juice Method: 1. Preheat oven to 220C conventional or 200C fan-forced. Line a baking try with baking paper. 2. Whisk butter and sugar in a medium bowl until light and fluffy. Whisk in egg until combined. Stir in almond meal until combined. Place pastry on prepared tray, overlapping sheets [2cm] to form a 45cm x 24cm rectangle. Spoon almond mixture into centre, forming a 33cm x 10cm rectangle. Cut long edges into 2cm wide strips, stopping 2cm away from almon mixture. Top almond mixture with blueberries. Fold over short sides to partially cover filling. Fold back pastry strips, alternating left and right to form a braid. Bake for 30 minutes or until golden. Transfer to a wire rack to cool. 3. Meanwhile, com
Nutrition information
Nutrition information is still being collected for this product.