Erawan Ingredients Rice Gluten
Erawan · ETHNIC / GOURMET FOOD · 500g
Woolworths$1.90$0.38/100G
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Description
Erawan Glutinous Rice Flour is also known as sweet rice flour. It is grounded from glutinous rice, resulting to its unique sticky and chewy texture when heated. Apart from being a staple ingredient in Asian desserts like Tang Yuan (Chinese sweet dumplings) and Bua Loy (Thai Sticky Rice Ball in Coconut Milk).
Ingredients
GLUTINOUS RICE 88%, WATER 12%
Allergen information not provided yet.
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Nutrition Information
Serving size: 30g · 17 serves per pack
| Nutrient | Per serve | Per 100g |
|---|---|---|
| Energy | Approx.450kJ kJ | Approx.1490kJ kJ |
| Protein | Approx.2g g | Approx.6.7g g |
| Fat (total) | Approx.0.4g g | Approx.1.2g g |
| — Saturated fat | Approx.0.2g g | Approx.0.6g g |
| Carbohydrate | Approx.23.5g g | Approx.78.2g g |
| — Sugars | Approx.0g g | Approx.0g g |
| Dietary fibre | — | 2.1 g |
| Sodium | Approx.5mg mg | Approx.15mg mg |
