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Frank's · CONDIMENTS · 148mL
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Turn up the flavour with Frank’s RedHot Original Cayenne Pepper Hot Sauce - the iconic hot sauce that started the Buffalo wings craze. Made with a signature blend of aged cayenne peppers, it delivers the perfect blend of flavour and heat that fans have loved for generations. Whether you’re spicing up wings, burgers, or eggs, Frank’s RedHot brings bold, tangy flavour that makes every meal unforgettable. It’s the same legendary recipe that’s been adding heat to kitchens since 1964 - because when it comes to flavour, we put that $#!t on everything!
How to Use
Shake well before use. Pour or drizzle Frank’s RedHot Original Cayenne Pepper Sauce over wings, burgers, pizza, eggs and more for instant heat and flavour. Mix with melted butter to create classic Buffalo chicken wing sauce at home or stir into mayonnaise, yoghurt or dips for a spicy twist. Perfect for marinades, dressings, and splashing onto eggs for a bold breakfast.
Recipe Idea - Original Buffalo Chicken Wings
Makes 6 servings | Prep time: 5 minutes | Cook time: 30 minutes
Ingredients:
Directions:
About Frank’s RedHot
For over 100 years, Frank’s RedHot has been adding the perfect blend of flavour and heat to kitchens around the world. The unmistakable blend of cayenne peppers and tangy vinegar makes it one of the most recognised hot sauces globally. From humble beginnings to global fame, Frank’s RedHot remains the key ingredient in the original Buffalo wings recipe created in Buffalo, New York, in 1964.
Frank’s RedHot Original Cayenne Pepper Hot Sauce brings legendary heat to your meals with the perfect blend of flavour and heat.
Aged Cayenne Red Peppers (36%), Distilled Vinegar, Water, Salt, Garlic Powder
Allergen information not provided yet.
Serving size: 5.0 ML · 30.0 serves per pack
| Nutrient | Per serve | Per 100g |
|---|---|---|
| Energy | 5.0 kJ | 97.0 kJ |
| Protein | < 0.0g g | < 1.0g g |
| Fat (total) | < 0.0g g | < 1.0g g |
| — Saturated fat | < 0.0g g | < 1.0g g |
| Carbohydrate | < 0.2g g | 4.0 g |
| — Sugars | < 0.1g g | 1.7 g |
| Sodium | 164.0 mg | 3280.0 mg |
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$2.00