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Rana · Dairy, Eggs & Fridge · 325g
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Online prices from ShopHop data
Filling (58%) Ricotta Cheese (Whey (Milk), Milk, Salt). Basil Paste (15%) (Basil (60%), Sunflower Oil, Salt). Cream (Milk), Vegetable Fibres (Chicory, Wheat), Sunflower Oil, Sour Cream (from Milk), Whey Powder (Milk), Breadcrumbs (Soft Wheat Flour, Water, Salt, Yeast), Butter (Milk), Pecorino Romano Cheese PDO* (3%) (Sheep's Milk, Salt, Lamb Rennet), Pine Nut (3%), Almond, Natural Flavourings (Wheat, Milk), Extra Virgin Olive Oil, Lactose (Milk), Garlic, Salt. <br/>Pasta (42%) Soft Wheat Flour, Egg (30%), Durum Wheat Semolina. *PDO - Protected Designation of Origin.
Almond, Egg, Milk, Pine Nut, Wheat
Nutrition information is still being collected for this product.
Keep refrigerated at 0-5°C. Not suitable for freezing. Once opened, store it in the fridge and consume within 3 days. Product packaged in a protective atmosphere.
Gently boil lots of water in a big pot. Add a pinch of salt and carefully add your pasta. Cook for 3 minutes, no longer, then drain with care. Serve with a drizzle of olive oil - or a little melted butter - and a sprinkle of grated cheese. Buon Appetite!
Aldi
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